Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

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Engaging Health Departments: Overview Guide

OverviewUnited States, Colorado, Denver, Tennessee, Nashville, Minnesota, Minneapolis
We outline some of the ways that health inspectors can help educate food facilities on how to prevent wasted food and donate surplus.

Regenerative Agriculture 101

GuideUnited StatesNRDC
NRDC interviewed more than 100 farmers and ranchers who are building healthy soil and growing climate-resilient communities across the country. This guide incorporates much of what we learned.

Feeding a City: Food Waste and Food Need Across America

ReportUnited States, Denver, New York City, NashvilleAndrea Collins
The first step in reducing municipal food waste is data gathering: understanding the amounts and sources of wasted food at the local level, as well as the amounts and sources of surplus food that potentially could be rescued instead of…

Food Matters Case Studies

Case StudyBaltimore, Denver, NashvilleYvette Cabrera, Darby Hoover, Madeline Keating
NRDC and their partners’ work in Baltimore, Denver, and Nashville can help inform initiatives in other cities across the country.

Soil Erosion 101

GuideKeith Mulvihill

The loss of topsoil to wind, rain, and other forces is a natural process, but when intensified by human activity, it can have negative environmental, societal, and economic impacts.

Food Matters Regional Initiative

OverviewAtlanta, Baltimore, Chicago, Cincinnati, Detroit, Jersey City, Madison, Memphis, Nashville, North Carolina, Orlando, Philadelphia, Pittsburgh, Washington, D.C.
Cities are addressing food waste in a holistic way—through prevention, rescue, and recycling.

Translating Joe Biden's Climate Vision into Action

OverviewUnited StatesJosh Axelrod, David Doniger, Brendan Guy, Allison Johnson, Gina McCarthy, Bobby McEnaney, Claire O'Connor, Erik D. Olson, Khalil Shahyd, Ann Shikany, Dr. Lisa Suatoni, Anthony Swift, Lauren Urbanek, Mae Wu, Ben Longstreth, Luke Tonachel, Melissa Lin Perrella
NRDC experts take a deep dive into President-elect Joe Biden’s key plans to address climate change—the strongest national climate agenda ever laid out by a U.S. president-elect.

Water Webinars 2020: Sharing Experiences Across the Americas

OverviewChile, Mexico, United States, CaliforniaAmanda Maxwell, Ed Osann, Tracy Quinn, Corinne Bell, Becky Hammer, Claire O'Connor, Joan Leary Matthews
NRDC and local partners are organizing a series of webinars about ensuring that more people and ecosystems are able to access clean water.

Composting 101

GuideUnited StatesShelia Hu
Recycling food and other organic waste into compost provides a range of environmental benefits, including improving soil health, reducing greenhouse gas emissions, recycling nutrients, and mitigating the impact of droughts.

Guide for Funding Food Scrap Recycling

ResourceMadeline Keating
Addressing food waste requires sustained financial support, both public and private. Here are some tips for funding food scrap recycling and food rescue strategies at the city level.

Guide to Making a Public Commitment on Food Waste

ResourceNina Sevilla
Making a public commitment to reduce food waste is an important way to harness city leadership and constituent buy-in. It also increases accountability and can inspire other cities.

Guide for Hiring a City Food Waste Coordinator

ResourceMadeline Keating
Best practices for creating a city staff position dedicated to food waste reduction, cross-agency collaboration, work planning, and sourcing potential funding.

Industrial Agriculture 101

GuideUnited StatesNRDC

Giant farms—whether growing crops or animals—often rely heavily on chemicals and produce waste that pollutes the water and air. As a result, the system we’ve designed to feed the planet also takes a serious toll on its health.

Guide to Building Healthy Soil

Issue BriefNorth Dakota, Montana, Idaho, United StatesArohi Sharma
As farmers prepare for the future, they cannot overlook the importance of soil health.