Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

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Liability Protections and Safe Food Donation

OverviewUnited StatesNina Sevilla, Yvette Cabrera, Madeline Keating

Redistributing surplus food is an important way to make sure good food gets to people and doesn’t end up in landfills or incinerators. NRDC has created some resources to help potential donors understand the liability protections that exist.

10 Things to Know About KFC, Chicken, and Antibiotics

OverviewUnited States
KFC publishes very little information about its chicken suppliers or the antibiotic use practices on its suppliers’ farms, but what is publicly available indicates that some KFC suppliers employ practices that threaten public health.

Engaging Health Departments: Overview Guide

OverviewUnited States, Colorado, Denver, Tennessee, Nashville, Minnesota, Minneapolis
We outline some of the ways that health inspectors can help educate food facilities on how to prevent wasted food and donate surplus.

Increasing Public Awareness About Food Waste Prevention Guide

OverviewUnited States
Given the magnitude of consumer household food waste, cities can play an important role in both raising awareness and providing action-oriented strategies that consumers can implement in their homes to prevent food from being wasted in the first place.

The Global Climate Action Summit

OverviewInternational, United States

Leaders from across the globe met in San Francisco to step up their actions to meet our climate goals.

Food Rescue Landscape Assessment Guide

OverviewUnited States
This guide shares some of NRDC's key lessons learned and is accompanied by an array of additional tools to help cities conduct food rescue landscape assessments of their own.

Advancing a Transformative Farm Bill

OverviewUnited StatesAllison Johnson, Matthew Kaplan, Yvette Cabrera
NRDC is working to ensure that the next Farm Bill supports climate-friendly agriculture, protects people and natural resources, and makes healthy food available to everyone.

Inflation Reduction Act: A Big Step Toward a Climate-Safe Future

OverviewUnited StatesManish Bapna, Derek Murrow, Amanda Levin, Dr. Simon Mui, Luke Tonachel, Andrew Wetzler, Brendan Guy, Jake Schmidt, Sarah Dougherty, Carolina Herrera, Douglass Sims, Sasha Stashwick
Analysis on the 2022 climate bill by NRDC’s experts.

Regenerative Agriculture

OverviewUnited StatesArohi Sharma, Lara Bryant, Ellen Lee, Claire O'Connor
Farming in harmony with nature fights climate change, improves water quality, and protects biodiversity. NRDC works with growers, ranchers, and community leaders to craft policies for a regenerative farm and food system.

Translating Joe Biden's Climate Vision into Action

OverviewUnited StatesJosh Axelrod, David Doniger, Brendan Guy, Allison Johnson, Gina McCarthy, Bobby McEnaney, Claire O'Connor, Erik D. Olson, Khalil Shahyd, Ann Shikany, Dr. Lisa Suatoni, Anthony Swift, Lauren Urbanek, Mae Wu, Ben Longstreth, Luke Tonachel, Melissa Lin Perrella
NRDC experts take a deep dive into President-elect Joe Biden’s key plans to address climate change—the strongest national climate agenda ever laid out by a U.S. president-elect.

Food Matters Regional Initiative

OverviewAtlanta, Baltimore, Chicago, Cincinnati, Detroit, Jersey City, Madison, Memphis, Nashville, North Carolina, Orlando, Philadelphia, Pittsburgh, Washington, D.C.
Cities are addressing food waste in a holistic way—through prevention, rescue, and recycling.