Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

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A view of the cross-section of a cut water pipe

Getting the Lead Out: Removing Lead Pipes Would Yield Hundreds of Billions of Dollars in Health Benefits

Issue BriefUnited StatesErik D. Olson
Removing lead service lines could save the United States an estimated $786 billion from avoided health impacts over the next 35 years.
Bits of plastic waste float underwater

The Worst of the Worst: High-Priority Plastic Materials, Chemical Additives, and Products to Phase Out

Fact SheetUnited States, InternationalDr. Veena Singla
Two workers installing a battery in a vehicle in an assembly plant

Building Batteries Better: Doing the Best With Less

ReportUnited StatesJordan Brinn
Reducing the amount of mining needed through improvements in battery technology, second-life applications for vehicle batteries, and better recycling is key to reducing harms caused from battery supply chains.

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Keystone XL Case Documents

Legal filingsCanada, United States, Montana, South Dakota, Nebraska
NRDC and our partners sued the Trump administration three times, preventing every illegal attempt to ram the Keystone XL project through. These are some of the documents associated with our cases.

The Issue with Tissue

ReportCanadaAshley Jordan, Shelley Vinyard, Jennifer Skene
Tissue products such as toilet paper, paper towels, and facial tissue are cheap and convenient—but they cost the planet a great deal.

State-Based Food Waste Policy Gap Analysis and Inventory Reports

ReportMaryland, New Jersey, Pennsylvania, Washington, D.C., Florida, Georgia, North Carolina, Tennessee, Illinois, Michigan, Ohio, Wisconsin, ColoradoDarby Hoover, Yvette Cabrera
Food waste costs the US $408 billion each year. Producing food that we do not consume swallows up roughly 18 percent of America’s cropland and 14 percent of our fresh water, and generates about 270 million metric tons CO2 equivalent…

NRDC Experts and Events at COP27

OverviewInternational, Canada, India, United StatesManish Bapna, Amanda Maxwell, Brendan Guy, Carolina Herrera, Joe Thwaites, Shruti Shukla, Sameer Kwatra, Anthony Swift, Khalil Shahyd, Lisa Speer, Jennifer Skene, Nan Zeng, Jake Schmidt, Douglass Sims, Marissa Ramirez, Prima Madan
Analysis and events focusing on the concrete steps we need to cut global emissions in half in this decisive decade, and to adapt to the mounting climate change impacts we can no longer avoid.

What Is the Keystone XL Pipeline?

GuideNorth Dakota, Alberta, Montana, South Dakota, NebraskaMelissa Denchak, Courtney Lindwall
How a single pipeline project became the epicenter of an enormous environmental, public health, and civil rights battle.

Engaging Health Departments: Overview Guide

OverviewUnited States, Colorado, Denver, Tennessee, Nashville, Minnesota, Minneapolis
We outline some of the ways that health inspectors can help educate food facilities on how to prevent wasted food and donate surplus.

NRDC Experts and Events at COP26

OverviewUnited States, International, Canada, IndiaManish Bapna, Sarah Dougherty, Brendan Guy, Carolina Herrera, Sameer Kwatra, Jennifer Skene, Lisa Speer, Anthony Swift, Charlotte Steiner, Jake Schmidt, Douglass Sims
NRDC joins the United Nations global climate talks to hold global warming to 1.5 degrees Celsius, drive commitments to green finance, and promote nature-based solutions.

Feeding a City: Food Waste and Food Need Across America

ReportUnited States, Denver, New York City, NashvilleAndrea Collins
The first step in reducing municipal food waste is data gathering: understanding the amounts and sources of wasted food at the local level, as well as the amounts and sources of surplus food that potentially could be rescued instead of…

Food Matters Case Studies

Case StudyBaltimore, Denver, NashvilleYvette Cabrera, Darby Hoover, Madeline Keating
NRDC and their partners’ work in Baltimore, Denver, and Nashville can help inform initiatives in other cities across the country.

Colorado 2030: Committing to Equitable Climate Action

ReportColoradoAriana Gonzalez, Arjun Krishnaswami, Noah Long
Analysis from NRDC and our partners outlines effective and equitable actions Colorado can take to achieve the state’s greenhouse gas emissions reduction targets.

Water Webinars 2020: Sharing Experiences Across the Americas

OverviewChile, Mexico, United States, CaliforniaAmanda Maxwell, Ed Osann, Tracy Quinn, Corinne Bell, Becky Hammer, Claire O'Connor, Joan Leary Matthews
NRDC and local partners are organizing a series of webinars about ensuring that more people and ecosystems are able to access clean water.

Protecting the Baja Peninsula

OverviewUnited States, MexicoCarolina Herrera, Amanda Maxwell, Zak Smith
NRDC works with local partners to protect the Baja California Peninsula’s unique coastal and marine ecosystems from exploitation and overdevelopment.

Climate and Clean Energy Action in Latin America

Issue BriefMexico, Brazil, Peru, Costa Rica, ChileCarolina Herrera, Amanda Maxwell, Han Chen
NRDC is tracking countries’ progress on their climate commitments and encouraging bold action to reduce greenhouse gas emissions.

Climate Change and State-Level Health Impacts

Issue BriefUnited States, California, Colorado, Illinois, Michigan, Pennsylvania, Virginia, WashingtonJuanita Constible
Climate change threatens our health. Here’s what states can do to protect us from the impacts.