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Secretary Jewell outlines vision for future of conservation in America
If we stay on this trajectory, 100 years from now, national parks and wildlife refuges will be like postage stamps of nature on a map.
—U.S. Secretary of the Interior Sally Jewell, speaking today at the National Geographic Society on the occasion of National Park Week, outlines her vision for the future of conservation in America.
As we experienced many times with Solar Impulse, obstacles often turn out to be opportunities for improvement.
—André Borschberg, who copilots the 100 percent solar-powered Solar Impulse 2, comments on the aircraft's setbacks. After spending nine months in a hangar to have its batteries replaced, the plane will resume its historic trip around the world next week.
Europe orders first-ever moratorium on endocrine-disrupting weed killers
The European commission voted unanimously to ban amitrole (widely used in 10 EU countries) and isoproturon (sold in 22 EU countries). The herbicides have been linked to thyroid cancer, infertility, reproductive problems, and damage to unborn children, but after September 30, they will no longer be sold. Guardian
AP investigation on slavery in the seafood industry wins Pulitzer Prize
"Seafood from Slaves" chronicles the use of slave labor on fishing vessels in Southeast Asia. The investigation led to the release of more than 2,000 captive workers.Associated Press
The country emits more methane than previously thought
The U.S. Environmental Protection Agency has revised its annual greenhouse gas emissions estimates to include new data on methane pollution from the oil and gas sector. The agency now says the oil and gas industry is the country's largest source of methane, accounting for one-third of total emissions. Previous reports suggested livestock was the highest methane source. Washington Post
A leak at a nuclear waste facility in Washington State has turned "catastrophic"
A storage tank at the Hanford Site has been slowly leaking since 2011. Since then the state has been pressuring the federal government to pump out the tank's contents, which are the radioactive by-products of plutonium production. Work finally began about three weeks ago, but the pumping seems to have exacerbated the leak—it expanded significantly over the weekend and now poses a serious threat to workers and the environment. KREM
Ocean acidification takes the "snap" out of snapping shrimp.
Ocean acidification is making snapping shrimp much less snappy.
Photo: Ria Tan/Flickr
Imagine you’re a clown fish larva—transparent, mostly blind, with no arms, legs, or fins, just a speck of living sea dust the size of a Tic Tac being tossed to and fro in the deep, wide ocean. If you don’t find shelter among some corals soon, you’ll surely die.
Suddenly in the distance, you hear a snap-crackle-pop of hope. Below the waves, the noise carries for miles. It is the sound of the reef calling you home: the rasping of urchins, the nibbling of parrotfish, and above all, the claw-crack of snapping shrimp.
More than 620 known species of snapping shrimp make some form of ruckus in coastal ecosystems around the world. Indeed, marine sound researchers curse these crustaceans and their constant pop-pop-pops for drowning out the sounds of other sea creatures. Thanks to us, though, their noisy days may be numbered.
You might assume the clamor of our shipping, drilling, and sonar is to blame for the quieting of the shrimp—and those activities are major problems for other sea life. But new research suggests the culprit may instead be our carbon emissions (go figure). A study published last month in Proceedings of the Royal Society B found that ocean acidification, fueled by the pollution we’ve been pumping into the atmosphere, can significantly reduce how often and how loudly shrimp snap.
Snapping shrimp, or pistol shrimp as they’re sometimes called, are in the family Alpheidae. They hunt and defend themselves with powerful claws, but unlike crabs and other crustaceans, they can also close their claws so quickly and with such force that they create cavitation bubbles—tiny, underwater shock waves that can kill fish in a millisecond. (This diabolical weapon is most infamously wielded by the snapping shrimp’s distant cousin, the mantis shrimp.)
These snaps aren’t just powerful—they’re loud. At 210 decibels, shrimp snaps are second only to sperm whale clicks when it comes to sounds produced by sea animals.
To study how ocean acidification messes with these real-life popcorn shrimp, scientists from the University of Adelaide in Australia visited naturally occurring carbon dioxide vents off the coasts of Italy and New Zealand to listen in on the shrimp that live there. The vents provide a range of CO2 concentrations, so the scientists were able to test areas with pH levels similar to those currently found across the world’s oceans, as well as areas with levels close to pH projections for the end of the century. They noticed that snapping shrimp crawling in higher concentrations of CO2 were decidedly less snappy.
Another experiment analyzed why. Using a soft brush to tickle the animals, scientists measured the strength of the shrimps’ snaps to determine whether more acidic seawater weakened their exoskeletons or reduced their physical fitness in some other way. As far as the scientists could tell, however, the shrimp in more carbon-filled waters were just as fit as more active snappers elsewhere. All of which points to a behavioral change. For whatever reason, shrimp that are overexposed to CO2 just don’t feel like making a lot of noise.
Shrimp timbre may seem like an insignificant problem, but drop a mic in the ocean nearly anywhere on earth and you’ll hear the clicks, cracks, and scratchings of life. All that clatter isn’t just background noise. It serves as an important navigational tool for fish, cetaceans, and invertebrates alike. After all, scents get pushed around by underwater currents, and visual acuity can be diminished by turbid waters, phytoplankton blooms, and of course the setting sun. Sound waves, on the other hand, can travel thousands of miles as reliable beacons in the sea.
According to the recent study, quieter seas could potentially change the structure of coastal ecosystems. As the shrimp simmer down, fish larvae could spend longer periods adrift before finding reefs to colonize. This will put them at a higher risk of predation, starvation, and frankly, homelessness—all of which could have huge impacts on fish populations and the humans who rely on them for their food and livelihoods.
And then where will we be? Like the clown fish, lost.
onEarth provides reporting and analysis about environmental science, policy, and culture. All opinions expressed are those of the authors and do not necessarily reflect the policies or positions of NRDC.Learn moreor follow us on Facebook and Twitter.
The state’s thriving lobster industry owes a lot to smart fishery conservation measures implemented over the past three decades. But given the Gulf of Maine’s rapid warming, how far can these interventions go?
Carbon pollution isn't just warming the climate—it's also making our oceans more acidic. NRDC scientist Lisa Suatoni explains why we must pay attention.
Austrian students transformed trash into a giant whale sculpture. Now they’re using it to bring international attention to the issue of ocean pollution.
Pacific fishers won't make the Endangered Species List after all
The U.S. Fish and Wildlife Service determined two years ago that the predators needed federal protection to save them from extinction, citing wildfires, logging, and pesticide use in the marijuana industry as major threats. But this week, the agency backtracked, saying it'll instead work on reintroductions and with landowners to protect fishers in private forests.The Oregonian
We had to check that our models were still working properly.
—Peter Langen, a climate scientist at the Danish Meteorological Institute, discusses new data that show current melting across 12 percent of Greenland's ice sheet—a highly abnormal number for April.