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Weeknight Dinner 2.0

PerspectivesUnited StatesKiera Butler
A slew of new dinner kits promise gourmet meals with a fraction of the effort. But will all that ease be good for the planet (and our waistlines)?

Fake Meat, Real Money

Latest NewsTom Philpott
High-tech capitalists are betting on sustainable, animal-friendly sources of protein. In the dog-eat-dog culture of Silicon Valley, it’s good to be a cow.

The Pork in the Road

ExplainerUnited StatesBarry Estabrook
Two paths are before us—but only one leads to a sustainable future of healthful, humane food production. Which one to take? (Hint: Follow the pig with the spring in its step.)

Hot Tub Time Machine

Latest NewsInternationalElizabeth Kolbert
Off the coast of Italy, CO2-spewing vents are giving scientists a glimpse at the acidic oceans of our future. The results are frightening.

The Black Death

ExplainerUnited StatesBrian Palmer
Coal accounted for just 11 percent, putting it a distant third, behind solar (22 percent) and only slightly ahead of wind (8 percent).