Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

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Neonics: The Toxic Truth

Fact SheetUnited States, Minnesota, Michigan, California, ColoradoAllison Johnson, Daniel Raichel, Lucas Rhoads, Lena Freij

Pesticides kill bees, pollute water, and threaten our health.

Busy People Love Leftovers

Issue PaperDenverAndrea Collins, Stacy Woods

A community-based social marketing campaign aims to reduce food waste in Denver.

Offshore Drilling 101

GuideAlaska, West, Louisiana, Georgia, North CarolinaShelia Hu
A look into how drilling for oil and gas in the oceans works—and why it’s time to make it history.

Keystone XL Case Documents

Legal FilingsCanada, United States, Montana, South Dakota, Nebraska
NRDC and our partners sued the Trump administration three times, preventing every illegal attempt to ram the Keystone XL project through. These are some of the documents associated with our cases.

Waiting Game: How the Interconnection Queue Threatens Renewable Development in PJM

ReportUnited States, Delaware, Illinois, Indiana, Kentucky, Maryland, New Jersey, North Carolina, Ohio, Pennsylvania, Tennessee, Virginia, West Virginia, Washington, D.C.Dana Ammann
New NRDC analysis has found that even under recent reforms, the country’s largest grid operator is unlikely to approve new renewable projects quickly enough to meet even mandatory minimum state standards.

State-Based Food Waste Policy Gap Analysis and Inventory Reports

ReportMaryland, New Jersey, Pennsylvania, Washington, D.C., Florida, Georgia, North Carolina, Tennessee, Illinois, Michigan, Ohio, Wisconsin, ColoradoDarby Hoover, Yvette Cabrera
Food waste costs the US $408 billion each year. Producing food that we do not consume swallows up roughly 18 percent of America’s cropland and 14 percent of our fresh water, and generates about 270 million metric tons CO2 equivalent…

Stop the Fortress LNG Export Project

OverviewNew Jersey, PennsylvaniaMark Izeman, Marisa Guerrero, Kimberly Ong, Sahana Rao, Rich Schrader
Communities across Pennsylvania and New Jersey are fiercely fighting the Fortress LNG export project, a proposed massive export facility that would send liquefied natural gas overseas.

What Is the Keystone XL Pipeline?

GuideNorth Dakota, Alberta, Montana, South Dakota, NebraskaMelissa Denchak, Courtney Lindwall
How a single pipeline project became the epicenter of an enormous environmental, public health, and civil rights battle.

Engaging Health Departments: Overview Guide

OverviewUnited States, Colorado, Denver, Tennessee, Nashville, Minnesota, Minneapolis
We outline some of the ways that health inspectors can help educate food facilities on how to prevent wasted food and donate surplus.