Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

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NRDC Letter to the Senate About International Climate Finance (PDF)

Letters
Faith-based, development, environmental, and business groups submitted a letter urging the Senate Committee on Appropriations to provide at least $372.9 billion in U.S. support for international development programs, with at least $6.744 for addressing the climate crisis, as part of...

Climate Forests

OverviewUnited StatesGarett Rose, Niel Lawrence
To solve the climate crisis, we must protect our mature forests and big trees. NRDC is working to safeguard these climate-critical parts of our federal forestlands.

Regenerative Agriculture

OverviewUnited StatesArohi Sharma, Lara Bryant, Ellen Lee, Claire O'Connor
Farming in harmony with nature fights climate change, improves water quality, and protects biodiversity. NRDC works with growers, ranchers, and community leaders to craft policies for a regenerative farm and food system.

Fighting for Safe Drinking Water in Flint

OverviewMichigan, Flint
Partnering with NRDC and ACLU, residents of Flint, Michigan took their local government to court in a battle for safe drinking water.

Letter Regarding Net-Metering Program in California (PDF)

Letters
Letter submitted by NRDC to California Governor Gavin Newsom, urging stakeholders to continue working toward an agreement on the future of the California Public Utilities Commission's net-metering program.

Engaging Health Departments: Overview Guide

OverviewUnited States, Colorado, Denver, Tennessee, Nashville, Minnesota, Minneapolis
We outline some of the ways that health inspectors can help educate food facilities on how to prevent wasted food and donate surplus.