Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

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A pipe sits atop dirt next to a building

Will Funds for Water Infrastructure Flow Fairly?

ReportUnited StatesBecky Hammer, Erik D. Olson
These report cards grade all 50 states on water funding equity.
A view of the cross-section of a cut water pipe

Getting the Lead Out: Removing Lead Pipes Would Yield Hundreds of Billions of Dollars in Health Benefits

Issue BriefUnited StatesErik D. Olson
Removing lead service lines could save the United States an estimated $786 billion from avoided health impacts over the next 35 years.
Bits of plastic waste float underwater

The Worst of the Worst: High-Priority Plastic Materials, Chemical Additives, and Products to Phase Out

Fact SheetUnited States, InternationalDr. Veena Singla

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Tapping the Power of Wetlands to Secure a Thriving Planet

Issue BriefUnited StatesKate Poole
Even though wetlands cover only about 5 percent of the land in the coterminous United States, they support nearly half of all species federally listed as threatened or endangered, harbor more than 30 percent of plant species, and provide essential…

Water Pollution: Everything You Need to Know

GuideUnited States, InternationalMelissa Denchak
Our rivers, reservoirs, lakes, and seas are drowning in chemicals, waste, plastic, and other pollutants. Here’s why―and what you can do to help.

State-Based Food Waste Policy Gap Analysis and Inventory Reports

ReportMaryland, New Jersey, Pennsylvania, Washington, D.C., Florida, Georgia, North Carolina, Tennessee, Illinois, Michigan, Ohio, Wisconsin, ColoradoDarby Hoover, Yvette Cabrera
Food waste costs the US $408 billion each year. Producing food that we do not consume swallows up roughly 18 percent of America’s cropland and 14 percent of our fresh water, and generates about 270 million metric tons CO2 equivalent…

What Are the Solutions to Climate Change?

GuideUnited States, InternationalJeff Turrentine
Some solutions are big and will require billions in investment. Some are small and free. All are achievable.

Building Climate-Ready Fisheries and Fishing Communities

Issue BriefUnited StatesDr. Lisa Suatoni, Molly Masterton
Warming waters are driving a mass migration of life beneath the sea—and a decades-old fishery law cannot keep up without climate-ready science and policy.

Inflation Reduction Act: A Big Step Toward a Climate-Safe Future

OverviewUnited StatesManish Bapna, Derek Murrow, Amanda Levin, Dr. Simon Mui, Luke Tonachel, Andrew Wetzler, Brendan Guy, Jake Schmidt, Sarah Dougherty, Carolina Herrera, Douglass Sims, Sasha Stashwick
Analysis on the 2022 climate bill by NRDC’s experts.

Advancing a Transformative Farm Bill

OverviewUnited StatesAllison Johnson, Matthew Kaplan, Yvette Cabrera
NRDC is working to ensure that the next Farm Bill supports climate-friendly agriculture, protects people and natural resources, and makes healthy food available to everyone.

CAFE Penalty Rule Case Documents

Legal filingsUnited States
Browse some of the cases and documents related to our efforts to protect and strengthen the Corporate Average Fuel Economy (CAFE) standards that benefit consumers, public health, and the planet.

Industrial Agricultural Pollution 101

GuideUnited StatesCourtney Lindwall
From fertilizer runoff to methane emissions, large-scale industrial agriculture pollution takes a toll on the environment.