News & Commentary

Smart Siting of Offshore Wind Protects Right Whales in Gulf of Maine

March 29, 2024 Expert BlogMaine, EastDr. Francine Kershaw

The Biden administration is advancing offshore wind in areas of the Gulf of Maine that pose a lower risk to endangered North Atlantic right whales.

Farm-to-Glass Supports Organic Farming

November 16, 2023 Expert BlogWashington, D.C., Ohio, Illinois, Maryland, New York, Michigan, Maine, CaliforniaAllison Johnson

Cheers! NRDC and our partners toasted a good cause on Capitol Hill: growing organic!

Cover Crops for Every Climate

February 17, 2023 Expert BlogWest, Midwest, East, Maine, Montana, North Dakota, Minnesota, Idaho, New Mexico, TexasLara Bryant, Dr. Daniel Rath

Cover crops are adaptable, valuable, and effective enough that farmers can benefit from them in every region of the United States—even cold or dry areas.

One Year Since Court Restored ESA Protections for Wolves

February 10, 2023 Expert BlogCalifornia, Colorado, Michigan, Minnesota, New York, Oregon, WisconsinDr. Jennifer Sherry

Without these protections, wolf recovery could be stopped dead in its tracks—or even reversed—as we have seen happen when states with authority over wolf management work to cut populations down through aggressive measures.

Celebrating Mid-Atlantic and Southeast Food Matters Cohorts

December 9, 2022 Expert BlogBaltimore, Jersey City, Philadelphia, Pittsburgh, Washington, D.C.Madeline Keating, Darby Hoover

This month, we mark the successful completion of our two-year partnerships with the Mid-Atlantic and Southeast cohorts. Our work with Great Lakes cities will continue in 2023.

Maine Lobster Ecolabel Loss Matters Beyond Right Whales

November 18, 2022 Expert BlogUnited States, Maine, EastDr. Francine Kershaw

Right Whale Moms and Calves at Risk from Fast Vessels

November 14, 2022 Expert BlogGeorgia, Florida, New Jersey, EastDr. Francine Kershaw

NRDC Objects to Sustainable Seafood Label for Maine Lobster

June 27, 2022 Expert BlogEast, MaineDr. Francine Kershaw

New Jersey Enacts Groundbreaking Neonic Legislation

January 19, 2022 Expert BlogNew JerseyLucas Rhoads

New Jersey has enacted legislation that significantly curtails use of neonicotinoid pesticides, or "neonics," insect-killers that are a leading cause of mass bee losses, contribute to declines in birds and other wildlife, and pose risks to human health.

Ecolabel Reinstated for a Fishery Entangling Right Whales

October 14, 2021 Expert BlogMaine, EastDr. Francine Kershaw, Heather Delanty

The Marine Stewardship Council (MSC) certification of the Gulf of Maine lobster fishery has been reinstated even though the fishery still poses a direct threat to the critically endangered North Atlantic right whale.

Celebrating Year One of the Food Matters Regional Initiative

August 30, 2021 Expert BlogChicago, Cincinnati, Detroit, Madison, Ohio, Baltimore, Jersey City, Philadelphia, Pittsburgh, Washington, D.C., Atlanta, North Carolina, Memphis, OrlandoMadeline Keating, Darby Hoover

A year after the launch of the Food Matters Regional Initiative, we are pleased to report considerable progress and accomplishments from the 15 regional initiative participants.

JBS' Workers Paid the Ultimate Price, While Profits Surged

May 25, 2021 Expert BlogUnited States, ColoradoJessica Carey-Webb, David Wallinga, MD

As an industry, meatpackers seem to operate according to their own set of rules, often reprehensible and sometimes deadly. Among its global peers JBS, the world’s largest meatpacking company, is exceptional. The extent and documentation of its corporate irresponsibility is…

Proposed Settlement Aims to Clean Up Mercury in the Penobscot River Estuary

March 19, 2021 Expert BlogMaineNancy Marks

After two decades of litigation, a proposed consent decree from Maine People’s Alliance, NRDC, and Mallinckrodt US LLC could accelerate the recovery of Maine’s largest river.

Taking Care of the Food Workers Who Take Care of Us

February 10, 2021 NRDC in ActionColoradoNicole Greenfield

The COVID-19 pandemic has exacerbated the inequities faced by food- and farmworkers who put their health in danger just by coming to work each day. NRDC is pushing to change that.

COVID-19 Has Exposed the Gross Exploitation of Meatpacking Workers

October 30, 2020 DispatchColoradoNicole Greenfield

The ongoing health and safety failures at the JBS meat-processing plant in Greeley, Colorado, highlight an industry-wide truth: It’s production over people, even in a deadly pandemic.

Food Systems Analyst

July 14, 2020 NRDC in ActionBaltimore, Nashville, Denver, Maryland, Tennessee, ColoradoJeff Turrentine

Andrea Spacht Collins is working to minimize food waste by changing the way we think about what we eat—and what we don’t eat, where it comes from, and where it ends up.

Take Action to Protect Bees During National Pollinator Week

June 22, 2020 Expert BlogNew York, New JerseyDaniel Raichel, Lucas Rhoads

This Pollinator week, let’s heed the science and skip the fluff. Here’s how you can take action now to protect pollinators and human health.

A Garden Grows in Newark—and a Community Grows Around It

February 7, 2020 DispatchNewarkJeff Turrentine

How an urban farm became an anchor for the city’s South Ward.

America’s Dairyland May Have a PFAS Problem

October 11, 2019 DispatchMidwest, Wisconsin, MaineSusan Cosier

The toxic chemicals have been showing up in milk around the country, prompting midwestern farmers to take a closer look at their land.

Could the Climate Crisis Spell the End for Maine Lobster?

August 19, 2019 DispatchMaineNicole Greenfield

The state’s thriving lobster industry owes a lot to smart fishery conservation measures implemented over the past three decades. But given the Gulf of Maine’s rapid warming, how far can these interventions go?