Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

Featured Data, Reports & Resources

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Food Waste: Strategic Communications and Partnership Guide

ResourceDarby Hoover
Tackling food waste involves the need for diverse strategies in a variety of policy and program areas, and interacting and communicating with different audiences. Communicating effectively to these audiences is essential to building community support for executing programs and policies…

Food Rescue Client Survey Guide

Resource
One of many potential strategies for engaging food assistance clients is to conduct periodic surveys seeking feedback on issues like satisfaction with the quality and cultural appropriateness of the food offered, barriers to accessing food support, and suggestions for making…

Increasing Public Awareness About Food Waste Prevention Guide

Policy GuideUnited States

Given the magnitude of consumer household food waste, cities can play an important role in both raising awareness and providing action-oriented strategies that consumers can implement in their homes to prevent food from being wasted in the first place.

Food Matters in Baltimore: Reimagining Waste Into Wealth

ReportBaltimore
Nearly one in four Baltimore residents does not have a reliable supply of food, more than twice the national average. By beginning to address food waste in a holistic way—through prevention, rescue, and redistribution—the city can start to reduce disposal…

Assessing Progress on Food Waste Interventions at the City Level

Policy GuideUnited States

Cities engaging in food waste initiatives are increasingly interested in assessing how effective those initiatives are, in order to determine where to allocate current and future resources for food waste policies and programs.

Food Donations from Farms Guide

Resource
In many communities, there is a particularly acute need for donation of fresh fruits and vegetables and other farm-fresh products,and whether growers live in surrounding areas or are part of the growing “urban ag” movement, they can play an important…

Food Scrap Recycling Landscape Assessment Guide

Resource
Our assessment offers guidelines for cities to identify current capacity, key stakeholder feedback on the needs, opportunities, and barriers related to expanding food scrap recycling.

Joint Letter Opposing Forest Biomass Carbon Rider (PDF)

Letters
Joint NGO letter, sent on behalf of our millions of members, strongly opposing the inclusion of any anti-environment riders in the FY 2020 Interior, Environment and Related Agencies Appropriations Act. Including damaging legislative provisions in a must-pass funding bill harms...

Unintentional Partner: How the United States Helps the Illegal Shark Fin Market

ReportUnited StatesElizabeth Murdock, Vanessa Villanueva
In recent decades, shark populations have suffered steep declines, due primarily to the lucrative market for shark fins, both legal and illegal. NRDC found that the United States plays a substantial, unrecognized role in facilitating the unsustainable international shark fin…

Climate Change and State-Level Health Impacts

Issue BriefUnited States, California, Colorado, Illinois, Michigan, Pennsylvania, Virginia, WashingtonJuanita Constible
Climate change threatens our health. Here’s what states can do to protect us from the impacts.