Practical Ways You Can Spark Change

Learn how to become a savvier consumer and an effective environmental and public health advocate with these toolkits and how-tos.

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24 Green Projects to Tackle Now

How-ToUnited StatesCourtney Lindwall

Commune with nature, get productive in the kitchen, occupy cooped-up kids, or connect with other environmentalists—all while staying home.

Green Your College Dorm Room

How-ToEmily Deanne

Want to make your life on campus more eco-friendly? Stand up for our climate with these simple tricks to conserve power, water, and food.

Green Your Halloween

How-ToUnited StatesClara Chaisson

Five ways to indulge your sweet tooth and your spooky side without a whole lot of waste or frightful chemicals.

Green Your School

How-ToUnited StatesCorey Binns

Eight ways to help your district’s students and parents be better environmental citizens.

Reduce, Reuse, Recycle. Most of All, Reduce.

How-ToUnited StatesMelissa Denchak

Try incorporating these small tweaks into your routine. You’ll throw out less trash, and help fight climate change at the same time.

Attention, Online Shoppers

How-ToUnited States, InternationalMelissa Denchak

Is shopping online or in-store better for the environment? It depends—on you.

Recycling: Beyond the Bin

How-ToUnited StatesMelissa Denchak

We've made huge strides in keeping the things we throw away out of landfills. Here's how you can take recycling to the next level—at home, at work, and in your community.

How to Buy Good Wood

How-ToUnited StatesAmanda MacMillan

Your guide to purchasing sustainably sourced lumber and furniture.

9 Places to See Before They're Gone

How-ToUnited States, Montana, Hawaii, Florida, Maryland, Virginia, Massachusetts, Alaska, Louisiana, Nevada, ArizonaStarre Vartan

Due to climate change, these iconic American vacation spots will soon become unrecognizable—or worse, vanish. Pack your bags, quick!

4 Ways to Avoid Toxic Chemicals in Food Packaging

How-ToUnited StatesPerrin Ireland

Despite what the industry will tell you, BPA is toxic. NRDC scientist Veena Singla wants it—and its equally poisonous replacements—out of our products.