Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

Featured Data, Reports & Resources

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Neonic Pesticides Threaten Human Health

Fact SheetUnited StatesDr. Jennifer Sass, Daniel Raichel

Roughly half of all Americans are exposed to neurotoxic neonic pesticides on any given day, and children are especially at risk.

Food in Landfills Drives Climate Change

Fact SheetUnited StatesYvette Cabrera, Anya Obrez, Madeline Keating, Darby Hoover

NRDC is leading efforts to pass ambitious, enforceable food waste diversion policies to keep food out of landfills.

Too Much of a Good Thing

Fact SheetUnited StatesMaya Korb, Dr. Daniel Rath, Arohi Sharma, J.P. Rose, Matthew Kaplan

The overapplication of nitrogen fertilizer endangers human and environmental health.

Food Matters Annual Report

Fact SheetUnited StatesMadeline Keating, Darby Hoover, Anya Obrez, Yvette Cabrera, Nina Sevilla, Andrea Collins

Celebrating the progress of the Food Matters initiative.

Neonics: The Toxic Truth

Fact SheetUnited States, Minnesota, Michigan, California, ColoradoAllison Johnson, Daniel Raichel, Lucas Rhoads, Lena Freij

Pesticides kill bees, pollute water, and threaten our health.

A Holistic Approach to Reducing Food Waste

Fact SheetUnited StatesElizabeth Balkan
Through public awareness campaigns, partnerships with local cities, and federal advocacy, NRDC leads the way when it comes to reducing food waste.

Protect Our Children: The EPA Must Finalize the Ban of Chlorpyrifos

Fact SheetUnited StatesMiriam Rotkin-Ellman, Dr. Jennifer Sass, Mae Wu, Dr. Veena Singla
Widespread use of the pesticide chlorpyrifos in agriculture threatens farming communities, contaminates drinking water, and leaves toxic residues on fruits and vegetables. To protect families, the EPA must move forward and finalize its proposed ban.

Tackling Food Waste, Nashville-Style

Fact SheetUnited States, Tennessee, Nashville
In 2015, NRDC launched the Nashville Food Waste Initiative (NFWI) to develop high-impact policies, strategies, and practical tools to address food waste at the city level.

Climate-Healthy Menus

Fact SheetUnited StatesSasha Stashwick, Sujatha Bergen, Valerie Baron
More plants and less red meat for healthier people and planet.