Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

Viewing 41 - 60 of 184

Food Matters Regional Initiative

OverviewAtlanta, Baltimore, Chicago, Cincinnati, Detroit, Jersey City, Madison, Memphis, Nashville, North Carolina, Orlando, Philadelphia, Pittsburgh, Washington, D.C.
Cities are addressing food waste in a holistic way—through prevention, rescue, and recycling.

Sailing to Nowhere: Liquefied Natural Gas Is Not an Effective Climate Strategy

ReportUnited StatesChristina Swanson, Amanda Levin, Amy Mall

Exporting liquefied natural gas would undercut the goal of holding warming at or below 1.5° Celsius and have devastating effects on frontline communities. The United States should instead prioritize clean energy investments, both at home and abroad.

Translating Joe Biden's Climate Vision into Action

OverviewUnited StatesJosh Axelrod, David Doniger, Brendan Guy, Allison Johnson, Gina McCarthy, Bobby McEnaney, Claire O'Connor, Erik D. Olson, Khalil Shahyd, Ann Shikany, Dr. Lisa Suatoni, Anthony Swift, Lauren Urbanek, Mae Wu, Ben Longstreth, Luke Tonachel, Melissa Lin Perrella
NRDC experts take a deep dive into President-elect Joe Biden’s key plans to address climate change—the strongest national climate agenda ever laid out by a U.S. president-elect.

Transportation Solutions for the 21st Century

Fact SheetUnited StatesStephanie Gidigbi Jenkins
The transportation sector is the largest contributor of greenhouse gas emissions in the United States. NRDC has identified several transportation policy solutions that will improve our climate while also benefiting our communities in an equitable way.

Water Webinars 2020: Sharing Experiences Across the Americas

OverviewChile, Mexico, United States, CaliforniaAmanda Maxwell, Ed Osann, Tracy Quinn, Corinne Bell, Becky Hammer, Claire O'Connor, Joan Leary Matthews
NRDC and local partners are organizing a series of webinars about ensuring that more people and ecosystems are able to access clean water.

Composting 101

GuideUnited StatesShelia Hu
Recycling food and other organic waste into compost provides a range of environmental benefits, including improving soil health, reducing greenhouse gas emissions, recycling nutrients, and mitigating the impact of droughts.

Industrial Agriculture 101

GuideUnited StatesNRDC

Giant farms—whether growing crops or animals—often rely heavily on chemicals and produce waste that pollutes the water and air. As a result, the system we’ve designed to feed the planet also takes a serious toll on its health.

Guide to Building Healthy Soil

Issue BriefNorth Dakota, Montana, Idaho, United StatesArohi Sharma
As farmers prepare for the future, they cannot overlook the importance of soil health.

Food Rescue Landscape Assessment Guide

OverviewUnited States
This guide shares some of NRDC's key lessons learned and is accompanied by an array of additional tools to help cities conduct food rescue landscape assessments of their own.

Increasing Public Awareness About Food Waste Prevention Guide

OverviewUnited States
Given the magnitude of consumer household food waste, cities can play an important role in both raising awareness and providing action-oriented strategies that consumers can implement in their homes to prevent food from being wasted in the first place.

Food Matters in Baltimore: Reimagining Waste Into Wealth

ReportBaltimore
Nearly one in four Baltimore residents does not have a reliable supply of food, more than twice the national average. By beginning to address food waste in a holistic way—through prevention, rescue, and redistribution—the city can start to reduce disposal…

CAFOs: What We Don’t Know Is Hurting Us

ReportUnited StatesJon Devine, Valerie Baron
Corporate livestock facilities, known as concentrated animal feeding operations (or CAFOs), can threaten the health of communities and pollute our air and water. A decade of NRDC research reveals that the EPA has left these health threats largely unmonitored.

Freshwater Harmful Algal Blooms 101

GuideUnited StatesMelissa Denchak, Melanie Sturm

Ugly, foul-smelling and sometimes toxic, algal blooms are becoming more common in freshwater ecosystems like rivers, lakes, ponds, and reservoirs. Here’s a look at how excess algae can impact the environment—and human health.