Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

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Food Scrap Recycling Landscape Assessment Guide

Resource
Our assessment offers guidelines for cities to identify current capacity, key stakeholder feedback on the needs, opportunities, and barriers related to expanding food scrap recycling.

Food Matters in Baltimore: Reimagining Waste Into Wealth

ReportBaltimore
Nearly one in four Baltimore residents does not have a reliable supply of food, more than twice the national average. By beginning to address food waste in a holistic way—through prevention, rescue, and redistribution—the city can start to reduce disposal…

Strong, Prosperous, and Resilient Communities Challenge (SPARCC)

OverviewUnited StatesShelley Poticha, Yerina Mugica, Stephanie Gidigbi Jenkins, Catherine Cox Blair, Sasha Forbes, AICP, Marissa Ramirez
NRDC is a founding partner of SPARCC, an initiative for equitable, community-led investment and a model to spur systemic change in the way we approach community investment and development.

Energy-Burdened Communities Tool

MapLos Angeles, Phoenix, Houston, New Orleans, Birmingham, Atlanta, Memphis, Cincinnati, Louisville, St. Louis, Kansas City (Kansas), Chicago, Milwaukee, Flint, Buffalo, Philadelphia, Washington, D.C., Richmond (Virginia), Greensboro

Energy burden has disproportionately impacted low-income communities of color for decades. NRDC is actively working to bring justice to these communities through this mapping tool.

Engaging Health Departments: Overview Guide

OverviewUnited States, Colorado, Denver, Tennessee, Nashville, Minnesota, Minneapolis
We outline some of the ways that health inspectors can help educate food facilities on how to prevent wasted food and donate surplus.

A Better Future Through Protecting America’s Ocean Habitats

Fact SheetUnited StatesAlison Chase
Overexploitation and pollution has stressed our ocean, and acidification and temperature rises are harming marine life and impacting all of us who rely on the ocean for food, jobs, and recreation. We must act now to protect important ocean habitats.

Unintentional Partner: How the United States Helps the Illegal Shark Fin Market

ReportUnited StatesElizabeth Murdock, Vanessa Villanueva
In recent decades, shark populations have suffered steep declines, due primarily to the lucrative market for shark fins, both legal and illegal. NRDC found that the United States plays a substantial, unrecognized role in facilitating the unsustainable international shark fin…

Inflation Reduction Act: A Big Step Toward a Climate-Safe Future

OverviewUnited StatesManish Bapna, Derek Murrow, Amanda Levin, Dr. Simon Mui, Luke Tonachel, Andrew Wetzler, Brendan Guy, Jake Schmidt, Sarah Dougherty, Carolina Herrera, Douglass Sims, Sasha Stashwick
Analysis on the 2022 climate bill by NRDC’s experts.

California’s Marine Protected Areas: Underwater Refuges Safeguard Our Unique Ocean Life

Fact SheetUnited States, CaliforniaVanessa Villanueva
California’s network of marine protected areas is hailed as a global model. However, ongoing investments in research and monitoring, outreach and education, policy and permitting, and, importantly, enforcement are required to ensure that these underwater refuges will benefit our environment…

A Holistic Approach to Reducing Food Waste

Fact SheetUnited StatesElizabeth Balkan
Through public awareness campaigns, partnerships with local cities, and federal advocacy, NRDC leads the way when it comes to reducing food waste.

Liability Protections and Safe Food Donation

OverviewUnited StatesNina Sevilla, Yvette Cabrera, Madeline Keating

Redistributing surplus food is an important way to make sure good food gets to people and doesn’t end up in landfills or incinerators. NRDC has created some resources to help potential donors understand the liability protections that exist.