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Oysters: Raw Bar Delicacy or Climate Warrior?

DispatchNorth CarolinaJodi Helmer
The mighty bivalves are both, and this former schoolteacher and bartender seeks to inspire a new generation of aquaculturists while putting North Carolina oysters on the map.

Mussels Help Keep Watch on Pollution in Puget Sound

DispatchWashingtonStarre Vartan
The humble bivalves, which concentrate everything from heavy metals to cancer drugs in their tissues, provide an ideal way for scientists to monitor nearshore water health.

The Mother Who Became a Voice for the Gulf

DispatchLouisianaNicole Greenfield
After the Deepwater Horizon disaster, Kindra Arnesen went to the mat to help heal and protect her southeastern Louisiana community and the fishery it relies on. Ten years later, she’s still fighting.

Getting the Lead Out of Yonkers Schools

DispatchYonkers, New YorkNicole Greenfield

When New York State pulled back the curtain on its school lead problem, Yonkers stood out as one of the worst performers.

Toledo’s Blooming Algae Crisis

DispatchToledoJodi Helmer

A toxic algae outbreak that left Toledo without drinking water for several days in 2014 served as a wakeup call for responsible farming in the region. Efforts have been made to prevent algae blooms in Lake Erie, but a changing…

Wilmington’s Battle With GenX, a Dangerous Teflon Chemical

DispatchNorth CarolinaJodi Helmer

A toxic chemical discovered in the drinking water system serving communities along North Carolina’s Cape Fear River raised the alarm about contamination from the nearby Chemours chemical plant. Although levels of GenX, used to make nonstick products, have receded, the…

Could the Climate Crisis Spell the End for Maine Lobster?

DispatchMaineNicole Greenfield
The state’s thriving lobster industry owes a lot to smart fishery conservation measures implemented over the past three decades. But given the Gulf of Maine’s rapid warming, how far can these interventions go?

Inside the Fight for Clean Water in Newark

DispatchNewark, New JerseyCourtney Lindwall
Denials and delays from city officials have failed to keep residents safe from high levels of lead in their drinking water. These community organizers are busy picking up the slack.

L.A. Takes a Fresh Look at Recycled Water

DispatchLos AngelesLauren Evans
Facing dwindling freshwater supplies, the city is ready to stop dumping millions of gallons into the Pacific—and to follow Orange County’s lead.